Ingredients:
1 free-range organic egg yolk
2 tablespoons organic oatmeal (alternatively, grind 3 tablespoons of steel-rolled oats)
1 teaspoon virgin olive oil
5 drops palmarosa oil (optional)
1 teaspoon brewersâ?? yeast (you can grind tablets of yeast into powder)
Method:
Whisk up the ingredients. This scrub should be very mild, not gritty. You may add a teaspoon of warm water for a smoother consistency.
Scoop up the preparation with your fingers and massage all over the face and neck. Massage in small circular motions for two to three minutes. Leave to stiffen on your face for about 10 minutes. Let it dry out almost completely. I know, it feels awkward but the results are worth it.
Rinse with warm water. Follow with a toner and moisturizer of your choice.
Storage:
This scrub cannot be stored. Please use it on the day of making.
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