[New post] Polyacrylamide in Skincare, Foods Increases your Risk of Cancer

New post on The Green Beauty Guide Polyacrylamide in Skincare, Foods Increases your Risk of Cancer by Editor Polyacrylamide, a potential human carcinogen, has been discovered in a variety of heat-treated carbohydrate-rich food products such as potato chips, French fries, and cereal products. It is extremely widespread. Approximately 30 percent of calories consumed in the United States are from foods containing acrylamide. Read more of this post Editor | February 10, 2012 at 11:40 am | Categories: Health, Ingredients, Nutrition, Toxic Ingredients | URL: http://wp.me/p1S3sW-p6 Unsubscribe or change your email settings at Manage Subscriptions. Trouble clicking? Copy and paste this URL into your browser: http://thegreenbeautyguide.com/polyacrylamide-in-skincare-foods-increases-your-risk-of-cancer/